Peeking behind the curtain. #brothersandsistersdc
Breakfast en suite. #brothersandsistersdc
Chocolate, raspberries, and rose. Happy Valentine’s weekend from #brothersandsistersdc .
Valentine’s Afternoon Tea - oysters on the half shell, smoked salmon, and a myriad of sweet & savory bites to share with a loved one. $55 per guest, available 12 pm - 5 pm until Sunday 2/16.
Chocolate & raspberries for our sweet Valentines! Don’t miss a special Valentine’s Afternoon Tea (12-5 pm ) & dessert (5-11 pm ) available Feb 14-16. Menu & reservations: brothersandsistersdc.com
Rise & shine. #brothersandsistersdc
We can’t wait to see you today for afternoon tea! Tea, sweets, savories, and cake. Served daily 4 pm - 5:30 pm, 40 per guest. #brothersandistersdc
The Malta — Next Vacation cake with almond dacquoise, caramel ganache, nougat mousse, Satsuma, and Mandarin orange jelly.
Happy Lunar New Year! Good fortune & success to you! 🧧 Traditional lion dance tonight! #brothersandsistersdc
Chocolate & kumquat spring roll: a @pichetong good fortune treat for tomorrow’s Chinese New Year menu with longevity noodles & shrimp wontons. 1/25 Menu & reservations: brothersandsistersdc.com
Ring in the Year of the Rat with dumplings and a traditional lion dance this Saturday 1/25. Menu & reservations: brothersandsistersdc.com
Fried calamari kakiage and @craggyrange Sauvignon Blanc from Martinborough, New Zealand. Menus & reservations: brothersandsistersdc.com
Good morning! #brothersandsistersdc
Ora king salmon, pineapple tare, sweet potato, and snow pea shoots. Three courses for $22 lunch and $35 dinner. Restaurant Week menu & reservations: brothersandsistersdc.com
Ring in the Year of the Rat! Celebrate Lunar New Year with our annual lion dance and special $30 prix fixe menu, including longevity noodles & shrimp wontons! Saturday, January 25. Reservations: brothersandsistersdc.com
#RestaurantWeek starts today! Penang noodle, Ora King salmon, fried oysters & more! Three courses for $22 (lunch ) and $35 (dinner ) until Sunday, Jan 19. Menu & reservations on brothersandsistersdc.com
Staying classic with bread & butter with prosciutto paired with La Segreta ‘Cinino’ Sangiovese. Fresh, bright, pink. Reservations: brothersandsistersdc.com
Join us for Restaurant Week! Three courses for lunch ($22 ) & dinner ($35 ) including Penang noodle, venison wontons in lemongrass broth, and pineapple tiramisu! Menu & reservations: brothersandsistersdc.com